Thursday, 6 March 2008

No Catch Cod

It's a shame, reading in the Guardian today I see that the No Catch Cod company (the world's first organic, sustainable cod-farm) has gone into administration. Although it expensive (it costs around 50% more than wild cod) it is sustainable, and might I add, really bloody tasty too!

Let's hope this doesn't mean the end for guilt-free fish.

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